Our Menu
Miniatures
LOVELY BERRY WHIMSY
A pair of elegantly staggered cookies form the base,
with a standing white berry mousse heart nestled
above. A coral chocolate band gracefully adorns the
heart.
72 / DZ
BERRY CHOUX CHARM
A red cookie base topped with red choux pastry filled
with berry mousse. Finished with a swirl of vanilla cream
and a red chocolate brush.
72 / DZ
PASSION MANGO BUTTERFLY
A yellow macaron forms the base, layered with passion
mango mousse and a mango ganache center. Adorned
with a delicate tuile yellow butterfly and a white square
chocolate.
72 / DZ
PEANUT TRUFFLE PERFECTION
A brown cookie base topped with a flat sphere of
rich peanut truffle and peanut crunch, finished with
scooped vanilla cream and caramel sauce.
72 / DZ
CARAMEL CHOUX ELEGANCE
A white cookie base topped with choux pastry filled with
smooth caramel mousse, enhanced by vanilla piping
and a bit of yellow jam. Finished with a decorative yellow
garnish.
72 / DZ
LOTUS CARAMEL LOG
A long brown cookie supports a Lotus truffle log with
infused caramel. Finished with a triangular chocolate
and translucent drops on top.
72 / DZ
LEMON SWIRL TARTLET
A crisp tartlet shell filled with tangy lemon curd, topped
with a swirl of lemon mousse and adorned with a
bubble-shaped tuile.
72 / DZ
RICH POMEGRANATE LUXE
A brown square cookie is topped with a rich
pomegranate ganache pillow. A chocolate plate
adorned with three silky ganache pipings and delicate
clear droplets.
72 / DZ
CARAMEL PEARL HEAVEN
A delicate open macaron filled with rich caramel mousse
and luscious caramel sauce, accented with crunchy
cacao nibs, showcasing its refined delicacy.
72 / DZ
PISTACHIO DELIGHT
A delicate white cookie topped with a velvety pistachio
mousse square layered with pistachio praline, finished
with a green chocolate square and a mousse-filled
quenelle.
72 / DZ
SWIRLED PECAN FANTASY
A long white cookie is layered with pecan crunch and
pecan mousse. Topped with a swirl of Lotus mousse
piping and a curled chocolate garnish.
72 / DZ
Cups
Choco Berry Blast Mousse Cup
Rich and luxurious chocolate mousse, topped with succulent berry marmalade, crisp chocolate crunch, and finished with a fluffy refreshing berry mousse.
6.00
Symphonic Lemon Pomegranate Mousse Cup
A layered medley of tart lemon cream, crispy chocolate crunch, and luscious chocolate mousse, topped with sumptuous pomegranate mousse.
6.00
Hints of Summer Passion-Mango Mousse Cup
Lush and creamy chocolate mousse rests upon a layer of hearty strussel, drizzled with passion mango cream, topped with tropical mousse and finished with an elegant mini macaroon.
6.00
Pistachio Lover's Mousse Cup
6.00
Desserts
PECAN ROYALE
Exquisite thin brown cookie base layered with luxurious
pecan crunch and velvety pecan mousse. Crowned with
an elegant brown and gold collar, piped mousse, and
curled chocolate garnish, this dessert offers a symphony
of refined textures and a rich pecan flavor.
12.50
PASSION MANGO TROPIQUE
A delicate thin white cookie base topped with a zesty
crunch and luscious passion-mango mousse. Encased in
a sophisticated white and gold collar and adorned with
smooth vanilla cream piping, this dessert is a perfect
blend of tropical zest and creamy indulgence.
12.50
PEANUT BUTTER JELLY DREAM
A decadent brownie fudge cake layered with rich peanut
chocolate truffle, creamy peanut mousse, and glistening
berry jam. Encased in a crunchy shell and elegantly
topped with chocolate curls and gold shimmer, this
dessert is a luxurious take on a classic favorite.
12.50
ZESTY LEMON B L I S S
Cookie base topped with layers of white lemon cake, rich
lemon curd, and airy lemon mousse. Finished with vanilla
cream piping, a drizzle of tropical sauce, and a delicate
butterfly garnish, all elegantly framed by thin chocolate
panels, this dessert exudes zesty elegance and refreshing
flavors.
12.50
BERRY MACARON SYMPHONY
berry mousse, bursts of vanilla piping, zesty lemon
crunch, vibrant berry caviar, and a beautiful coral leaf. This
dessert offers a delightful medley of vibrant flavors and
sophisticated textures.
12.50
VELVETY PI STACHIO CURVE
square of pistachio mousse, featuring layers of white cake
and pistachio truffle. Elegantly adorned with a beautifully
curved garnish, this dessert delivers a harmonious blend
of textures and rich pistachio flavors.
12.50